LIGAR, B. W. . Review Pemanfaatan QR Code pada Ketertelusuran Makanan (Food Traceability) : Array. Jurnal Ilmiah Komputasi, [S. l.], v. 19, n. 2, p. 257–264, 2020. DOI: 10.32409/jikstik.19.2.92. Disponível em: https://ejournal.jak-stik.ac.id/index.php/komputasi/article/view/92. Acesso em: 3 jul. 2024.